HKUST Alumni News 2015
15
Insight
Standing Committee Session 2015-2017
Chairman
Alvin Lam
1998 BBA (FINA)
Vice-Chairman
Ronny Hui
1997 BEng (ELEC), 2000 MSc (ELEC)
Members
Carman Chan
1994 BSc (MATH)-PM, 1997 MSc (MATH)
Stanley Choi
2007 MBA
Sandy Ho
2007 MSc (IM)
Issac Hsu
1997 BEng (ELEC), 1999 MPhil (ELEC)
Albert Hui
2000 MPhil (COMP)
Iris Poon
1997 BBA (FINA)
Bennet Tsui
2007 BBA (MARK)
Immediate
Past Chairman
Sean Lin
1994 BBA (MGMT)-MO,
2003 MBA/MSc(ISM)
Membership
Along with
the growth
of the alumni
community, our A1 Team
has been liaising with
different companies to
secure more attractive
benefits for our members.
Full members now enjoy
various fabulous discounts
or exclusive offers. Check
them out now!
Entrepreneur Circle Team
A group of entrepre-
neurs and professionals came together to share
updates in their businesses at the first networking
night in April. If you have just started your business,
or are planning to offer advice and support to
fellow alumni,
please email
us at dicky.
yuen@ustaa.
hk to join our
team.
HKUSTAA 2014-16 Session Orientation Camp
Held in late March, the
HKUSTAA 2014-16 Session orientation camp at Tai Tam Scout Centre was a
valuable opportunity for our executive committee members, known as A1 Team,
to boost team spirit through a barbecue, campfire and a series of challenging
activities including desert island survival and Rome gun mount building.
Community Service Team
Our alumni have been sharing their experiences
on careers, education planning and important issues in society with secondary
students. With our diversified backgrounds in IT, accounting and finance, we can
provide them with resourceful advice for future academic and career planning.
Alumni Engagement Team
More than 200 alumni participated in a wide array of networking
events in the first half of the year, including wine tasting, coffee art workshops, bubble soccer
and archery tag, sport climbing and a portrait photography workshop. Upcoming attractions
are set to encompass watch appreciation, cooking classes and the signature Annual Dinner in
October. Stay tuned!